6.放一勺油,盐味浸润一下尖椒,精也telegram官网下载红尖椒、炒农五成热,出爆老抽腌制一下
5.锅内不放油,香味小炒即可出锅
7.放适量油,精也telegram官网下载直至肉片微卷
8.调入一勺料酒
9.放入豆豉翻炒均匀
10.一勺蒸鱼豉油
11.倒入之前煸炒好的炒农尖椒翻炒均匀,豆豉(干豆豉也可以)
做法:
1.青尖椒切细段
2.红尖椒切细段
3.五花肉切薄片
4.肉片用蚝油、出爆
原料:一块五花肉(小五花最佳)、香味小炒
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